Feedback inhibition is an essential process in the regulation of metabolic pathways. It functions as a critical control mechanism in a cell's metabolism. Feedback inhibition is a form of enzyme regulation in which a molecule, typically the product of a reaction, regulates the rate of the reaction's
subsequent reactions to maintain homeostasis. This inhibition can either be competitive or non-competitive depending on the type of inhibitor produced.
It plays a vital role in regulating metabolic pathways such as glycolysis, pyruvate oxidation, citric acid cycle, and Calvin cycle.The Calvin cycle, which takes place in the chloroplasts of plant cells, is an excellent example of feedback inhibition's importance.
In the Calvin cycle, the enzyme rubisco (ribulose bisphosphate carboxylase/oxygenase) catalyzes the first step of carbon fixation.
However, this enzyme also catalyzes a side reaction in which oxygen is fixed instead of carbon dioxide. This side reaction is known as photorespiration, which is a wasteful process that can reduce plant growth and productivity. Rubisco is regulated by a process known as feedback inhibition.
Feedback inhibition prevents rubisco from catalyzing photorespiration by inhibiting the enzyme when the levels of its product, ribulose-1,5-bisphosphate, are high.
As a result, the enzyme is prevented from catalyzing photorespiration, and carbon fixation is maximized.In the event of a malfunction of the enzyme regulating the process, the cell would experience an accumulation of the product that triggers the inhibition of the enzyme, leading to a decrease in metabolic activity. Rubisco is regulated by a process known as feedback inhibition.
Inhibition is a fundamental aspect of regulating enzyme activity in metabolic pathways. The malfunction of rubisco can lead to reduced plant growth and productivity, making it difficult to produce enough food to sustain human populations.
This could also cause a negative impact on the ecosystem as well. So, the proper functioning of feedback inhibition is critical to maintain metabolic processes.
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Question 3 Which of the following statements is true of the male reproductive system? A The interstitial (Leydig) assist in sperm formation B The testes are temperature sensitive for optimal sperm pro
The testes are temperature sensitive for optimal sperm production.The testes are a pair of male reproductive organs, located within the scrotum. The testes are responsible for producing sperm and testosterone. Sperm production requires the testes to be held at a temperature slightly lower than body temperature, around 2-3°C lower.
This temperature is essential for optimal sperm production and quality. The testes are temperature sensitive organs that are very vulnerable to damage from high temperatures.Leydig cells or interstitial cells of the testes are located in the connective tissue surrounding the seminiferous tubules. These cells are responsible for producing and secreting testosterone. While testosterone is necessary for sperm production, the Leydig cells are not involved in the process of sperm formation. They only assist in the maturation of sperm, which takes place in the epididymis.
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Which statement below best describes a characteristic of an Alu
element?
a.Alu is typically transcribed by RNA pol III.
b.Alu is reverse transribed by L1 ORF1p.
c. Alu is an autonomous retrotransposon
Among the given statement, the best statement that describes a characteristic of an Alu element is "Alu is typically transcribed by RNA pol III."
Alu is the short interspersed nuclear element, which is 300 bp in length and is the most common repetitive element found in the human genome. Alu is classified under the group of retrotransposons, which are genetic elements that can move from one location to another location in the genome. Retrotransposons are the significant contributor to the genomic diversity of mammals.
Transcription of Alu elements, Alu elements are transcribed by RNA polymerase III (Pol III). RNA Pol III is a large complex enzyme that is responsible for the transcription of tRNAs, 5S rRNA, and other small untranslated RNA molecules.Alu elements are transcribed as RNA molecules, and these RNA molecules are the primary source of various small RNA molecules found in cells. After transcription, Alu RNA molecules fold back on themselves and form a hairpin structure that is stabilized by base pairing. These hairpin structures are recognized by the RNA-processing machinery, which cleaves them into small RNA molecules called Alu RNAs. Therefore, the correct statement among the given statement is "Alu is typically transcribed by RNA pol III."
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1. Briefly what is the function of cytotoxic t cells in cell-mediated immunity ?
2. Why are only high risk events infect HIV postive people while other events like skin to skin comtact does not infect them?
1.Casual contact with an HIV-positive person like shaking hands, hugging, or using the same toilet seat does not increase the risk of HIV transmission.
2.HIV (Human Immunodeficiency Virus) is primarily transmitted through specific routes, regardless of whether a person is considered high risk or not.
1. Function of cytotoxic T cells in cell-mediated immunity: Cytotoxic T cells (CTLs) or CD8+ T cells are a type of T lymphocyte that contributes to cell-mediated immunity by destroying virus-infected cells, tumor cells, and cells infected by other intracellular pathogens. They can target and kill these cells with the help of MHC-I molecules present on the surface of these infected cells.Cytotoxic T cells recognize and bind to antigenic peptides presented by major histocompatibility complex (MHC) class I molecules.
Once activated, these cells release cytokines that help activate other immune cells like macrophages, dendritic cells, and natural killer cells. They also secrete a protein called perforin, which forms pores in the target cell membrane, leading to cell lysis.2. High risk events infect HIV positive people while other events like skin to skin contact does not infect them because:HIV can be transmitted through bodily fluids, including blood, semen, vaginal fluids, and breast milk. High-risk events like unprotected sex, sharing needles or syringes for drug use, or mother-to-child transmission during pregnancy, delivery, or breastfeeding increase the chances of exposure to HIV.
Skin-to-skin contact, on the other hand, does not involve the exchange of bodily fluids, and therefore, the risk of HIV transmission through this route is negligible.HIV is a fragile virus that cannot survive outside the body for a long time. Therefore, casual contact with an HIV-positive person like shaking hands, hugging, or using the same toilet seat does not increase the risk of HIV transmission. HIV can only be transmitted when there is an exchange of bodily fluids containing the virus.
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Create a food chain for the production of fruit jams from farm
to fork. You can choose a specific fruit.
Your food chain should have at least 10 stages (include more if
u can). (5 marks)
State the s
The food chain for the production of strawberry jam involves stages such as strawberry farming, harvesting, sorting and washing, processing, cooking, sterilization, packaging, distribution, purchase, and consumption. Salmonella, Escherichia coli, and Clostridium botulinum are examples of microorganisms that can enter the food chain and pose a potential hazard to the safety of strawberry jam if preventive measures are not in place.
Food Chain: Production of Strawberry Jam from Farm to Fork
Strawberry Farm: Strawberries are grown on a farm.
Harvesting: Ripe strawberries are harvested from the farm.
Sorting and Washing: The harvested strawberries are sorted to remove damaged or unripe ones. They are then washed to remove dirt and debris.
Processing Facility: The strawberries are transported to a processing facility.
Preparing and Cutting: At the processing facility, the strawberries are prepared by removing the stems and cutting them into smaller pieces.
Cooking: The prepared strawberries are cooked in a large pot or kettle to extract their juices and develop the jam consistency.
Adding Sugar and Pectin: Sugar and pectin (a natural gelling agent) are added to the cooked strawberry mixture to enhance flavor and texture.
Sterilization: The jam mixture is heated to a high temperature to kill any harmful microorganisms and ensure its safety and shelf-life.
Packaging: The sterilized jam is transferred into jars or containers and sealed to prevent contamination.
Distribution: The packaged strawberry jam is distributed to retailers and supermarkets.
Purchase: Consumers buy the strawberry jam from the store.
Consumption: The strawberry jam is consumed by spreading it on bread or other food items.
Stages where microbial hazards can enter:
Harvesting: Microbial hazards can enter during the harvesting process if the strawberries come into contact with contaminated soil, water, or equipment.
Sorting and Washing: If the sorting and washing processes are not conducted properly, contaminated water or equipment can introduce microbial hazards.
Processing Facility: If the processing facility lacks proper sanitation and hygiene practices, microbial hazards can contaminate the strawberries and the jam during various stages of processing.
Microorganisms that can enter the food chain:
Salmonella (Scientific name: Salmonella enterica): It is a common bacterial pathogen that can be found in contaminated water, soil, or animal feces.
Escherichia coli (Scientific name: Escherichia coli): Certain strains of E. coli, such as E. coli O157:H7, can cause foodborne illness and are commonly associated with fecal contamination.
Botulinum toxin (Scientific name: Clostridium botulinum): This toxin is produced by the bacterium Clostridium botulinum, which can thrive in improperly processed or canned food, including jams.
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6 1 point Choose the following options which indicate pleiotropy: A mutant allele at one locus X creates mice with brown fur, while an allele at locus Y creates mice with red eye color. When mice are
The options that indicate pleiotropy in this scenario are: "A mutant allele at one locus X creates mice with brown fur" and "an allele at locus Y creates mice with red eye color."
Pleiotropy refers to a genetic phenomenon where a single gene or allele influences multiple, seemingly unrelated traits or phenotypes. In the given scenario, the following options indicate pleiotropy:
"A mutant allele at one locus X creates mice with brown fur."This suggests that a mutation at locus X affects both the color of the mouse's fur and potentially other traits."An allele at locus Y creates mice with red eye color."This indicates that an allele at locus Y influences the color of the mouse's eyes, which is a distinct trait from the fur color affected by locus X.By having different alleles at these loci (X and Y), the mice exhibit different phenotypes for both fur color and eye color. This demonstrates the concept of pleiotropy, where a single gene or allele can have multiple effects on the organism's traits.
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Suppose study looked at smoking (yes/no) as an exposure and CHD (yes/no) as outcome, and found a relative risk of 2.15. Which of the following is the correct interpretation of the RR? Smoking increases the risk of CHD by 2.15 The risk of CHD among smokers is 2.15 time the risk of non-smokers_ The risk among smokers is 2.15 higher than non-smokers_ The risk of CHD among non-smokers is half that of smokers
The correct interpretation of the RR is: Smoking increases the risk of CHD by 2.15. Hence Option Smoking increases the risk of CHD by 2.15 is correct.
Suppose a study looked at smoking (yes/no) as an exposure and CHD (yes/no) as outcome, and found a relative risk of 2.15. The correct interpretation of the RR is: Smoking increases the risk of CHD by 2.15.Relative risk (RR) is a measure of the strength of the association between an exposure and an outcome. In this case, smoking (exposure) and CHD (outcome) are being measured. When the RR is greater than 1, it suggests that the exposure is associated with an increased risk of the outcome.
If the RR is less than 1, the exposure is associated with a reduced risk of the outcome. If the RR is equal to 1, it suggests that the exposure is not associated with either an increased or reduced risk of the outcome.Here, the relative risk of 2.15 suggests that the risk of CHD is 2.15 times higher among smokers than non-smokers. Therefore, the correct interpretation of the RR is "Smoking increases the risk of CHD by 2.15".
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Recombination mapping has been fundamental in studying the arrangement of loci along chromosomes. Which of the following statements about recombination mapping is NOT correct?
A. Genome-wide association mapping can be combined with recombination mapping for better understanding of genetic bases of phenotypes
B. It cannot be used for breeding of animals
C. Generation time is an important factor for its feasibility
D. It cannot be used for asexual organisms
E. Measuring phenotypes is an important component
Recombination mapping has been fundamental in studying the arrangement of loci along chromosomes. The statement about recombination mapping that is not correct is "b)It cannot be used for breeding of animals."Reciprocal recombination between homologous chromosomes leads to the creation of recombinants.
Recombinants carry alleles for which recombination has occurred in the region between the genes. It is crucial to note that genetic recombination plays a vital role in mapping genes, genetic variation, and genetic evolution. Moreover, it allows the production of genetic maps, which can be used to construct physical maps.Generally, the benefits of recombination mapping are as follows:To detect DNA polymorphisms and map traits of interestTo discover genetic variation and the positions of genes that influence traitsTo determine the order and distances between genetic markersTo detect regions of the genome that are under evolutionary pressureTo determine the positions of genes on chromosomesGenome-wide association mapping can be combined with recombination mapping for better understanding of genetic bases of phenotypes. Measuring phenotypes is an important component in determining the genetic basis of phenotypes. Also, generation time is an important factor in determining the feasibility of recombination mapping.However, it cannot be used for asexual organisms as it needs sexual reproduction to bring about the generation of recombinants. Therefore, the statement about recombination mapping that is not correct is "It cannot be used for breeding of animals."
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Which of the following statements about viruses is FALSE? Viruses have a nucleus but no cytoplasm. а Viruses can reproduce only when they are inside a living host cell. Viruses cannot make proteins on their own. Some viruses use RNA rather than DNA as their genetic material.
The option that is untrue of the ones offered is "Viruses have a nucleus but no cytoplasm."
Acellular infectious organisms with a fairly straightforward structure are viruses. They are made up of genetic material, either DNA or RNA, that is encased in a protein shell called a capsid. A virus's outer envelope may potentially be derived from the membrane of the host cell.However, biological organelles like a nucleus or cytoplasm are absent in viruses. They lack the equipment needed to synthesise proteins or carry out autonomous metabolic processes. In place of doing these things themselves, viruses rely on host cells.
The remaining assertions made are accurate:
- Only when a virus is inside a living host cell can it proliferate. They use the host cell's biological machinery to stealthily copy their genetic material.
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