Use the following electron configuration given below to answer the following question.

Answer:

Ocean acidification is sometimes called “climate change’s equally evil twin,” and for good reason: it's a significant and harmful consequence of excess carbon dioxide in the atmosphere that we don't see or feel because its effects are happening underwater. At least one-quarter of the carbon dioxide (CO2) released by burning coal, oil and gas doesn't stay in the air, but instead dissolves into the ocean. Since the beginning of the industrial era, the ocean has absorbed some 525 billion tons of CO2 from the atmosphere, presently around 22 million tons per day.

At first, scientists thought that this might be a good thing because it leaves less carbon dioxide in the air to warm the planet. But in the past decade, they’ve realized that this slowed warming has come at the cost of changing the ocean’s chemistry. When carbon dioxide dissolves in seawater, the water becomes more acidic and the ocean’s pH (a measure of how acidic or basic the ocean is) drops. Even though the ocean is immense, enough carbon dioxide can have a major impact. In the past 200 years alone, ocean water has become 30 percent more acidic—faster than any known change in ocean chemistry in the last 50 million years.

Scientists formerly didn’t worry about this process because they always assumed that rivers carried enough dissolved chemicals from rocks to the ocean to keep the ocean’s pH stable. (Scientists call this stabilizing effect “buffering.”) But so much carbon dioxide is dissolving into the ocean so quickly that this natural buffering hasn’t been able to keep up, resulting in relatively rapidly dropping pH in surface waters. As those surface layers gradually mix into deep water, the entire ocean is affected.

Such a relatively quick change in ocean chemistry doesn’t give marine life, which evolved over millions of years in an ocean with a generally stable pH, much time to adapt. In fact, the shells of some animals are already dissolving in the more acidic seawater, and that’s just one way that acidification may affect ocean life. Overall, it's expected to have dramatic and mostly negative impacts on ocean ecosystems—although some species (especially those that live in estuaries) are finding ways to adapt to the changing conditions.

However, while the chemistry is predictable, the details of the biological impacts are not. Although scientists have been tracking ocean pH for more than 30 years, biological studies really only started in 2003, when the rapid shift caught their attention and the term "ocean acidification" was first coined. What we do know is that things are going to look different, and we can't predict in any detail how they will look. Some organisms will survive or even thrive under the more acidic conditions while others will struggle to adapt, and may even go extinct. Beyond lost biodiversity, acidification will affect fisheries and aquaculture, threatening food security for millions of people, as well as tourism and other sea-related economies

there is more lines go to https://ocean.si.edu/ocean-life/invertebrates/ocean-acidification

Answer: it attaches to the fur of an animal, and it sprouts after it falls from the animal’s fur

Explanation:

Types of meaning and give me examples in arabic and english about

Answer:  ANSWER BELOW

Explanation:

Because that is the way it works.

i have no idea  can somebody help me too

Answer:

wind will never stop being produced

Explanation:

Answer:

kinetic is the correct answer. can I get brainliest please

C. Deciduous Forest

has 4 distinct seasons...

Answer: C. Deciduous Forest

Explanation:

I just searched it up.. and it's mostly where I live which has 4 distinct seasons.

Answer:

Protein

Explanation:

Protein is used to make insulation (like fat) and is used to store energy taken form food (please tell me if this works)

Protein which is made up of amino acids is a  type of biomolecule that can be used for energy storage and insulation.

Amino acids are defined as the substances which are considered to be the monomers of proteins.Every amino acid has the same structure consisting of a central carbon which is bonded to an amino group , carboxyl group and a hydrogen.

Each amino acid also has another atom or a group of atoms bonded to the alpha carbon which are also known as the R group or the variable group of the side chain.There are 20 common amino acids present in natural proteins and each amino acid has the same backbone.

The sequence and number of amino acids determines protein's shape,size and also its function. Each amino acid is attached to the other by a covalent bond formed by a dehydration reaction.

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Answer:

unless it is acted upon a forcd

Answer:

B

Explanation:

Jupiter is the fastest spinning planet.

Seawater does have a higher density than pure water, hence it's going to have a greater boiling point as well as a lower freezing point.

Boiling point is the temperature at which a liquid's internal pressure equals the external pressure applied by the liquid's vapour; in this situation, the addition of heat causes the liquid to turn in with its vapour without rising the temperature.

A liquid partially vaporizes into in the space above it at any temperature up until the vapour pressure equals the liquid's at that temperature, which is a characteristic value. Seawater does have a higher density than pure water, hence it's going to have a greater boiling point as well as a lower freezing point.

Therefore, seawater does have a higher density than pure water, hence it's going to have a greater boiling point as well as a lower freezing point.

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Answer:

16. correct

17. correct

18. correct

19. correct

Answer: D

Explanation:

Respuesta:

3 L

Explicación:

Paso 1: Información provista

Paso 2: Calcular el volumen final del gas

Si suponemos que el gas se comporta como un gas ideal y que la temperatura permanece constante, podemos calcular el volumen final del gas usando la ley de Boyle.

P₁ × V₁ = P₂ × V₂

V₂ = P₁ × V₁ / P₂

V₂ = 0,79 atm × 4 L / 1,05 atm = 3 L

Answer:

Exothermic reaction

Explanation:

An exothermic process releases heat, causing the temperature of the immediate surroundings to rise

Answer:

Endothermic

Explanation:

Answer:

The answer is 0.30 m/s

Explanation:

i search it on

Answer:

16.58

Explanation:

22.80

-

6.22

_____

16.58

law of conservation of mass or principle of mass conservation states that for any system closed to all transfers of matter and energy, the mass of the system must remain constant over time, as the system's mass cannot change, so quantity can neither be added nor be removed. Therefore, the quantity of mass is conserved over time.

I hope that helps

The question is: 10 g of carbonic acid H2CO3 are dissolved in 150 g of water. Determine the% m / m concentration of that solution?

Answer: The% m / m concentration of that solution is 6.66%.

Explanation:

Given: Mass of solute = 10 g

Mass of solvent = 150 g

Formula used to calculate the %m/m is as follows.

[tex]Percent (m/m) = \frac{mass of solute}{mass of solvent} \times 100[/tex]

Substitute the values into above formula as follows.

[tex]Percent (m/m) = \frac{mass of solute}{mass of solvent} \times 100\\= \frac{10 g}{150 g} \times 100\\= 6.66%[/tex]

Thus, we can conclude that the% m / m concentration of that solution is 6.66%.

Answer:

b

Explanation:

a p e x :)

The an ester functional group is given in the picture.

Where R = Alkyl group.

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Answer:

its the top one

Explanation:

Answer:A

Explanation:The particles in wood are not so closely packed. There is more space in between the particles and fibres, which gives wood its low density. Metals have their particles closely packed such that there is little space inside. This makes metals denser than either wood or water.

Answer:

0

Explanation:

im pretty sure its 0 pls mark me as brainliest