Answer:
Stabilize the object in the position found/wait on EMS
Explanation:
Pulling out the object or allowing it to bleed freely could cause severe blood loss and washing with soap and water will do no good while the object is still in the boy.
What did you learn about your state’s insurance for residents? What did you learn about other states?
(I live in the state of North Carolina)
Answer:
North Carolina has not expanded Medicaid under the Affordable Care Act (ACA). This means that Medicaid eligibility in the state is limited to specific low-income individuals and families who meet specific criteria. Some states have expanded Medicaid, providing a broader range of low-income individuals with access to affordable health coverage.
Explanation:
Match the food to its correct minimum internal temperature.
vegetable fried rice
leftover turkey casserole
grilled salmon steak
165°F or 74°C for less than a second
155°F or 68°C for 17 seconds
145°F or 63°C for 15 seconds
135°F or 57°C for no specific time
beef meatballs
Answer:
The minimum internal temperatures for safely cooking various types of food are established by the U.S. Food and Drug Administration (FDA). Below are the correct matches based on the FDA's guidelines:
- Vegetable Fried Rice: 165°F or 74°C for less than a second. This is because fried rice includes a mixture of ingredients, potentially including leftovers or pre-cooked ingredients. The FDA requires all leftovers and foods containing leftovers to be reheated to this temperature.
- Leftover Turkey Casserole: 165°F or 74°C for less than a second. As this is also a dish that includes leftovers (the turkey), it should be heated to the same temperature as the fried rice.
- Grilled Salmon Steak: 145°F or 63°C for 15 seconds. This is the recommended internal temperature for cooking fish.
- Beef Meatballs: 155°F or 68°C for 17 seconds. This is the minimum internal temperature for ground meats, including ground beef.
There's no item to match the 135°F or 57°C for no specific time temperature, which is the FDA's recommended minimum internal temperature for cooking fresh, whole cuts of red meat and commercially-raised game. However, none of the items in the list meet this category. It's also the recommended temperature for hot-held fruits, vegetables, grains, and legumes that are going to be kept warm for service.
Choose an example from the dress code policy in health care settung and describe the benefits and importance of such equipment/clothing. (150 words)
Explain why some people think that indirect sunlight will not cause skin damage.
Now that Aniyah’s community garden is up and running, it’s time for her to organize the farmers market. Aniyah is hoping to hold a Grand Opening to introduce the market to her neighborhood. The farmer’s market will feature all the fresh produce that has been harvested. Aniyah reaches out to the professionals who helped her put together the community garden for some help getting the farmer’s market off on the right foot.
Urban farm tech Brandon has agreed to help Aniyah draw up a suggested price list for the items that will be sold. He understands that it is important for the families who spent time growing the crops to be compensated but also that the prices must be reasonable enough so that those in Aniyah’s neighborhood can afford them. Brandon suggests comparing the prices of vegetables and fruits at the local corner stores with those of his own urban farmer’s market. He believes that it would be good to highlight the savings that customers would have by shopping at the farmer’s market.
Using the chart, compare the pricing of a few items that Aniyah’s market will feature. Then, based on the difference, calculate the percentage that locals would save if they bought produce at the farmer’s market instead of at a convenience store. (Of course, we know that many of these fruits and veggies were not available at the convenience store near Aniyah’s neighborhood. So we can use prices from stores further out.)
TABLE 1 Savings Comparison
Crop Store Price Market Price Percent Savings
Tomato
$2.50 each
$1.00 each
Corn
$1.50 each
$.25 each
Green beans
$2.00 lb
$1.25 lb
Cantaloupe
$4.00 each
$2.00 each
Lettuce
$3.00 head
$.90 head
Carrots
$2.00 lb
$.70 lb
Strawberries
$3.00 quart
$2.00 quart
Certainly, knowing that buying at the farmer’s market can save them money will be a huge incentive for locals to use it!
Paige, the renewable energy consultant, tells Aniyah that she would like to come to the Grand Opening as well. She would like to set up a small booth that explains how using renewable energy like the solar pump helps grow the crops while saving money. Paige believes that this is important information for the locals to understand. She also feels that there may be interested people from other areas who want to see how Aniyah’s project turned out so that they can start a community garden of their own. Paige wants to be able to show these interested people how much money their neighborhood might save by using renewable energy.
Help Paige create a chart that shows the difference between the cost of a solar irrigation pump versus an electric one over the course of five years.
TABLE 2 Renewable Energy Savings
Electric Pump Solar Pump
Up Front Costs
$840
$1199
Monthly energy cost
$99.32
$0
Total 5-year Projected cost
Nutritionist Damian is also setting up a booth, showcasing the recipe cards that he created, with samples for locals to try. Damian especially wants the residents of the neighborhood to understand the difference between using fresh vegetables and using the cheaper, canned versions. When it comes to canned vegetables, Damian knows that it’s all about salt. Salt is used to preserve the vegetables but eating only canned veggies can drastically increase a person’s salt intake, making problems like high blood pressure worse. Even though the recommended intake of salt is 2300 mg a day for adults (about 1 teaspoon), Damian knows that most people take in 3400 mg! It’s good to eat vegetables, but Damian wonders if people realize just how much salt is included in canned veggies.
Help Damian calculate the percentage of a person’s recommended salt intake that can be found in these cans of vegetables.
TABLE 3 Recommended Salt Intake
Salt in one serving Salt recommended per day Percent of daily recommendation
Corn
360 mg
2300 mg
Green beans
380 mg
2300 mg
Tomatoes
160 mg
2300 mg
Carrots
300 mg
2300 mg
In contrast, Damian’s recipes use much less salt, as well as salt alternatives. It’s important to Damian to show people how cooking fresh vegetables can be just as tasty and more nutritious!
Now that everyone is ready, it’s time for the Grand Opening! Imagine that you are a reporter sent by your news agency to do an article on the new farmer’s market. You are excited to see and learn how the community garden and farmer’s market promises to change Aniyah’s neighborhood. You will interview Aniyah, as well as Brendan, Paige, and Damian to report on benefits that residents will gain from the new arrangement. Make sure to mention some of the important information you helped calculate, from the savings on fruits and vegetables, to the savings on energy, to the benefits of eating healthy.
Your article must be at least three paragraphs long and include at least three facts that include the calculations. When you discuss each person’s contribution, explain how their career allows them to help people in their community. Encourage your readers to give the new farmer’s market a try!
We can see that in order to write your article, here are some helpful information:
Title: New Farmer's Market Offers Fresh Produce, Savings, and Community
Aniyah Jones, a resident of the Sunnyside neighborhood, has been working hard to create a community garden for the past year. Her dream has finally come true, and the garden is now open for business. But Jones didn't stop there. She also wanted to create a farmer's market to sell the fresh produce grown in the garden.
What is an article?An article is a written piece of content that provides information, analysis, opinions, or insights on a specific topic or subject matter.
Facts:
Residents can save up to 50% on fruits and vegetables by buying them at the farmer's market instead of the grocery store.Using solar energy to irrigate the garden can save the community up to $4,500 over the course of five years.Eating fresh, healthy produce can help reduce the risk of chronic diseases such as heart disease, stroke, and cancer.Call to action:
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What is the difference between co-pay and coinsurance?
How will knowing these differences help you with billing and coding functions?
Provide details and examples.
A co-pay is a fixed amount that a patient pays for a covered healthcare service, while coinsurance is a percentage of the cost of a covered healthcare service that a patient pays. Knowing these differences is important in billing and coding functions because it helps ensure that patients are charged the correct amount for their healthcare services. For example, a patient may have a co-pay of $20 for a doctor's visit, which means they pay $20 at the time of the visit and their insurance pays the rest. On the other hand, if a patient has a coinsurance of 20% for a medical procedure that costs $1,000, they would be responsible for paying $200 (20% of $1,000) and their insurance would pay the remaining $800.
Choose an example from the dress code policy in health care settung and describe the benefits and importance of such equipment/clothing. (150 words)
One example from the dress code policy in a healthcare setting is the requirement for healthcare professionals to wear scrubs.
What is the dress code policy?Scrubs are a sort of clothes made especially for healthcare workers. They have several advantages and are very important in the medical field.
Scrubs are comprised of sturdy, hygienic cloth that helps keep an atmosphere clean. Usually, they are constructed of materials that can endure repeated washings and are impervious to liquids and stains. By doing so, the possibility of infection transmission between patients is decreased, and the environment is kept hygienic and sanitary.
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What is the first step for caring for an electrical burn?
Make sure scene is safe and removed from the source
Check for life-threatening injuries
Look for entry and exit wounds
listed choices are correct
Case Study: Cory Cory is 4 ½ years old and has been attending preschool 4 days per week. Up until the birth of his baby sister, he had been happy to go to school. For the last 3 weeks, however, he has started to cry and cling to his mother each morning right at the time he is supposed to leave for school. Cory's mother expresses concern that Cory is regressing. 1. What suggestions can you offer his mother with regard to this new behavior? 2. At what other times in preschoolers' lives might they regress temporarily? 3. At which stage of cognitive development is Cory?
1. Offer reassurance, establish a consistent routine, communicate with the preschool teacher, encourage social connections, provide a comfort item from home, validate Cory's feelings.
2. Preschoolers may regress during transitions like starting a new school, moving, changes in family dynamics, or significant life events.
3. Cory is likely in the preoperational stage of cognitive development, characterized by symbolic thinking, language development, and egocentric tendencies.
1. To address Cory's new behavior, suggestions for his mother may include: Establishing a consistent and reassuring morning routine. Communicating with the preschool teacher to understand any changes or events at school that could be causing anxiety. Engaging in positive conversations about school, highlighting enjoyable aspects or activities. Encouraging social connections with peers, fostering a sense of belonging and support. Providing a small transitional object or comfort item from home to ease separation anxiety. Acknowledging and validating Cory's feelings while offering reassurance and encouragement.
2. Preschoolers may temporarily regress during significant life transitions, such as the arrival of a new sibling, starting a new school, moving to a new home, or experiencing changes in family dynamics. These transitions can trigger emotional stress and insecurity, leading to regressive behaviors.
3. Based on the given information, it is not possible to definitively determine the stage of cognitive development Cory is in. Cognitive development is a complex process influenced by various factors. However, at 4 ½ years old, Cory is likely in the preoperational stage of cognitive development, characterized by symbolic thinking, language development, and egocentric tendencies. Further assessment and observation would be necessary to provide a more precise evaluation of Cory's cognitive stage.
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