What pea color will the offspring have?
A) 2 green, 2 yellow
B)1 green, 3 yellow
C) all yellow
D)all green
Answer:
C.) all yellow
Explanation:
because it's the dominant trait to be inherited
The Krebs cycle and electron transport are aerobic process because they require
Answer:
Oxygen
Explanation:
What would be the best explanation why Group 3's measurements
were so different from the rest of the groups?
Select one:
a. The balance that Group 3 used appears to be measuring
incorrectly.
O b. Group 3 had different samples than the other groups.
O c. The other groups made mistakes in measuring the mass.
O d. Group 3 does not know how to measure mass.
Answer:
The balance that Group 3 used appears to be measuring incorrectly.
Explanation:
which is administered to the general population through table salt?
What type of mutation occurred?
Original: ATT CAC
Mutated: ATT TCAC
substitution (point)
insertion (addition)
deletion
Answer:
Explanation:
Answer:
Insertion (addition)
Explanation:
As you can see, a T was put into the strand, and moved the CAC one place to the right. It didn't take the place of any nucleotide. This shows that the extra T caused an Insertion Mutation.
Which statement is true about all adaptations?
O A. They can be lost.
B. They enhance survival.
C. They are learned.
O D. They reduce reproduction.
Answer:
Its B!
Explanation:
Lets say a brown bunny who usally lives in the forest, has to move to the artic. The bunny would adapt by turning its skin white, to keep it warm from the cold and to blend in from predators. This enhances the bunnys survival in the artic!
Hope this helped!
PLEASE I NEED A
compare the different types of sensory receptors and to predict the results of damage of each
Answer and I will give you brainiliest
Answer:
Sensory receptors are primarily classified as chemoreceptors, thermoreceptors, mechanoreceptors, or photoreceptors.
..
Damage to sensory receptors can result in a loss or alteration of the sense that the receptors are responsible for detecting, which can greatly impact an individual's daily life.
What are sensory receptors?Sensory receptors are specialized cells or structures that respond to specific types of stimuli, such as light, sound, or pressure. There are several types of sensory receptors, each of which is responsible for detecting different types of stimuli.
Photoreceptors, such as the rods and cones in the eye, detect light and are responsible for vision. Damage to these receptors can result in vision loss or blindness.Mechanoreceptors, such as those in the skin and inner ear, detect touch, pressure, and movement. Damage to these receptors can result in numbness, tingling, or difficulty with balance and coordination.Thermoreceptors, such as those in the skin, detect changes in temperature. Damage to these receptors can result in the inability to sense temperature changes and the risk of burns or hypothermia.Chemoreceptors, such as those in the nose and taste buds, detect chemicals and are responsible for the sense of smell and taste. Damage to these receptors can result in a loss of smell or taste, or an altered sense of smell and taste.Nociceptors, detect pain and are responsible for the sense of pain. Damage to these receptors can result in an inability to feel pain.Learn more about sensory receptors, here:
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What element is in adenine that is not in
ribose?
Answer:
Nitrogen
Explanation:
Adenine is one of the four nitrogenous bases while Ribose is one of the two sugars (carbohydrates) that make up a nucleotide. Adenine is structurally composed of 5 carbon atoms, 5 hydrogen atoms and 5 nitrogen atoms to form the chemical formula C5H5N5 whereas ribose is structurally composed of five carbon atoms, ten hydrogen atoms, and five oxygen atoms to form the chemical formula; C5H10O5.
Based on the above explanation, it is evident that the element present in Adenine but not in Ribose is NITROGEN. Nitrogen is a major constituent of all nitrogenous bases (Adenine, Guanine, Cytosine and Thymine (Uracil).
Which best desctibes the fossil record?
Answer:
The perserved remains of an organism.