The cafeteria can serve a maximum of 350 customers during the lunch hours from 11:15 AM to 1:00 PM.
The turnover rate of 2.5 customers/hour is referring to the number of customers served per hour, rather than the number of customers leaving per hour. In that case, we can calculate the total number of customers served by multiplying the hourly rate by the number of hours:
Number of customers served = Number of customers per hour * hours of service
Number of customers served = 200 customers/hour * 1.75 hours
Number of customers served = 350 customers
Therefore, the cafeteria can serve a maximum of 350 customers during the lunch hours from 11:15 AM to 1:00 PM.
Learn more about turnover rate, here:
https://brainly.com/question/32914903
#SPJ5